FoodAllergyCard editorial · Updated
Start with your own allergy information
Select foods based on the information you have agreed with your healthcare professional. Do not use a card generator to diagnose an allergy or decide which foods to avoid.
Choose language and scope
Choose the script your reader uses. Keep fish, crustaceans and molluscs separate. Check the English reference alongside each translated term.
Review the full card
Read every selected food, warning and personal note. Serious-reaction and cross-contact statements are optional choices, never automatic assumptions about your situation.
Save a usable copy
Preview Basic and Detailed before purchasing. Basic provides a PNG. Detailed adds a PDF reference kit. Keep an offline copy available when you need to speak with staff.
Educational communication guidance, not a personal medical or emergency treatment plan. No professional medical review has been recorded for this draft.